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Surimi Fish Fries – Gadre

Surimi fish fries Gadre ready to fry seafood snack for HoReCa kitchens

Surimi Shrimp Triangles – Gadre

Surimi Shrimp Triangles – Gadre are ready-to-fry seafood appetizers made from flavorful surimi with shrimp filling and crispy triangular pastry. Ideal for restaurants, hotels, cafés, and cloud kitchens, they deliver consistent taste and quick preparation for appetizer menus. Supplied by PatFresh with reliable HoReCa bulk availability and frozen cold-chain delivery across India.

Description

What are Surimi Shrimp Triangles?

Surimi shrimp triangles are ready-to-fry seafood appetizers made from seasoned surimi fish protein blended with shrimp flavor and wrapped in a crisp triangular pastry. The Surimi Shrimp Triangles – Gadre combine seafood filling with a crunchy outer layer, creating a convenient appetizer option for professional kitchens.

Designed for fast-paced HoReCa environments, these triangles are pre-formed and frozen, allowing chefs to prepare them quickly by deep frying until golden and crispy. The triangular shape provides an attractive presentation and easy serving format, making them suitable for appetizer menus and snack platters.

Restaurants, hotels, cafés, and cloud kitchens often include seafood triangles in starter menus because they offer both flavor and visual appeal. With minimal preparation required, surimi shrimp triangles help maintain consistent kitchen operations during peak service hours.

PatFresh supplies Gadre frozen seafood appetizers to HoReCa buyers across India with reliable cold-chain logistics and dependable bulk availability.


Who Should Buy Surimi Shrimp Triangles?

Surimi shrimp triangles are ideal for food service businesses that offer seafood appetizers and snack menus.

This product is commonly used by:

  • Restaurants serving seafood starters

  • Hotels and resort kitchens

  • Cafés offering appetizer platters

  • Pubs and lounge snack menus

  • Cloud kitchens focused on quick-service appetizers

  • Caterers preparing party snacks and buffet starters

Because the product is ready to fry, it helps reduce preparation time and ensures consistent serving quality.


Storage Instructions

Surimi shrimp triangles must be stored in frozen conditions to preserve freshness and texture.

Recommended storage guidelines:

  • Store at -18°C or below

  • Keep the pack sealed until use

  • Avoid thawing and refreezing

  • Maintain hygienic handling during preparation

Proper frozen storage ensures optimal product quality.


Shelf Life

Frozen surimi shrimp triangles generally have a shelf life of 9–12 months when stored at -18°C.

Once thawed, the product should be cooked immediately and should not be refrozen.

Always follow the packaging instructions for exact shelf life information.


How to Use Surimi Shrimp Triangles in Commercial Kitchens

Surimi shrimp triangles are designed for quick preparation in professional kitchens.

Fried Seafood Starters

Deep fry until crispy and serve as seafood appetizers.

Snack Platters

Combine with fries, nuggets, and seafood bites for mixed appetizer platters.

Bar Snacks

Perfect for pubs and lounges offering crispy seafood snacks.

Catering Appetizers

Suitable for buffet menus and event snack platters.

Fusion Starters

Serve with dipping sauces such as sweet chili sauce, garlic mayo, or spicy seafood dip.

Their triangular shape and crispy exterior make them ideal for visually appealing plating.


Delivery Information

PatFresh offers PAN-India delivery for HoReCa buyers, ensuring restaurants, hotels, and food service businesses receive dependable seafood appetizer supply.

Bulk order support is available for businesses that require consistent inventory.


Cold-Chain Shipping

As a frozen seafood product, surimi shrimp triangles are transported using strict cold-chain logistics.

This ensures:

  • Frozen temperatures maintained during transit

  • Product texture and flavor preserved

  • Safe delivery suitable for professional kitchens

Cold-chain logistics maintain product integrity from dispatch to delivery.


Safe & Insulated Packaging

Frozen seafood products from PatFresh are dispatched using insulated packaging designed for temperature-sensitive ingredients.

Packaging standards include:

  • Temperature-protective insulation

  • Frozen gel packs where required

  • Hygienic sealed packs

  • Durable outer cartons

This ensures products arrive ready for freezer storage.


Quality Sourcing & Batch Consistency

Gadre seafood appetizers are manufactured using controlled processing standards to maintain consistent taste and portion quality.

This ensures:

  • Uniform triangle size

  • Reliable crispy coating when fried

  • Consistent seafood flavor

  • Predictable cooking results

Consistency is essential for restaurants that rely on standardized appetizer presentation.


Why Buy from PatFresh?

PatFresh supplies HoReCa kitchens across India with dependable frozen seafood and specialty ingredients.

Benefits include:

  • Reliable bulk supply for restaurants and hotels

  • PAN-India delivery network

  • Frozen seafood cold-chain logistics

  • Safe packaging standards

  • Procurement support for HoReCa buyers

PatFresh helps professional kitchens maintain uninterrupted ingredient sourcing.


Bulk Orders & Customer Support

Restaurants, hotels, cafés, and catering businesses requiring larger quantities can contact PatFresh for bulk procurement support.

Our team assists with:

  • Bulk order coordination

  • Repeat order scheduling

  • Delivery planning

  • Product availability assistance

This ensures steady supply for HoReCa buyers.

Additional information

Weight 0.25 kg
Dimensions 20 × 16 × 4 cm

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