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Surimi shrimp triangles Gadre ready to fry seafood appetizer for HoReCa kitchens

Surimi Lobster Bite – Gadre

Surimi Lobster Bite – Gadre is a ready-to-fry seafood appetizer made from flavorful surimi with a crispy breadcrumb coating. Ideal for restaurants, hotels, cafés, and cloud kitchens, it delivers consistent taste and quick preparation for seafood starters. Supplied by PatFresh with reliable HoReCa bulk availability and frozen cold-chain delivery across India.

Description

What is Surimi Lobster Bite?

Surimi lobster bite is a ready-to-fry seafood appetizer made from seasoned surimi fish protein, crafted to replicate the taste and texture of lobster meat. The Surimi Lobster Bite – Gadre features bite-sized portions coated with a crispy breadcrumb layer, designed for quick preparation and appealing presentation in professional kitchens.

These seafood bites are pre-formed and frozen, allowing chefs to simply deep fry them until golden and crispy. The crunchy outer coating combined with the soft seafood filling makes them a popular addition to appetizer menus, snack platters, and seafood starters.

For restaurants, hotels, cafés, and cloud kitchens, surimi lobster bites offer a convenient seafood snack that helps maintain consistent taste and preparation efficiency during busy service hours.

PatFresh supplies Gadre frozen seafood appetizers to HoReCa buyers across India with reliable cold-chain logistics and dependable bulk availability.


Who Should Buy Surimi Lobster Bite?

Surimi lobster bites are ideal for food service businesses that offer seafood appetizers and snack menus.

This product is suitable for:

  • Restaurants serving seafood starters

  • Hotels and resort kitchens

  • Cafés offering snack platters

  • Pubs and bar snack menus

  • Cloud kitchens focusing on quick-service appetizers

  • Caterers preparing party platters and buffet starters

Because the product is ready to fry, it reduces preparation time and ensures consistent serving quality.


Storage Instructions

Surimi lobster bites should always be stored under frozen conditions to maintain freshness and texture.

Recommended storage guidelines:

  • Store at -18°C or below

  • Keep the pack sealed until use

  • Do not thaw and refreeze

  • Handle hygienically during preparation

Proper frozen storage helps maintain product quality.


Shelf Life

Frozen surimi lobster bites typically have a shelf life of 9–12 months when stored at -18°C.

Once thawed, the product should be cooked immediately and should not be refrozen.

Always refer to packaging instructions for accurate shelf life information.


How to Use Surimi Lobster Bite in Commercial Kitchens

Surimi lobster bites are designed for fast preparation in professional kitchens.

Fried Seafood Appetizers

Deep fry until golden brown and serve as a seafood starter.

Snack Platters

Serve alongside fries, calamari, or fish fingers for mixed appetizer platters.

Bar Snacks

Perfect for pubs and lounge menus offering crispy seafood bites.

Catering Starters

Suitable for buffet menus and event appetizer platters.

Fusion Seafood Snacks

Serve with spicy mayo, garlic dip, or Asian-style sauces.

The bite-sized format makes them easy to plate and serve.


Delivery Information

PatFresh provides PAN-India delivery for HoReCa buyers, ensuring restaurants, hotels, cafés, and catering businesses receive dependable seafood appetizer supply.

Bulk order support is available for kitchens requiring consistent seafood inventory.


Cold-Chain Shipping

Because surimi lobster bite is a frozen seafood product, PatFresh maintains strict cold-chain logistics.

This ensures:

  • Frozen temperature maintained during transit

  • Product texture and quality preserved

  • Safe delivery suitable for professional kitchens

Cold-chain logistics maintain product integrity from dispatch to delivery.


Safe & Insulated Packaging

Frozen seafood products are shipped using insulated packaging designed for temperature-sensitive ingredients.

Packaging standards include:

  • Temperature-protective insulation

  • Frozen gel packs where required

  • Secure sealed packs

  • Durable outer cartons

This ensures products arrive ready for freezer storage.


Quality Sourcing & Batch Consistency

Gadre seafood appetizers are produced using controlled processing standards to maintain consistent taste, coating quality, and portion size.

This ensures:

  • Uniform bite-sized pieces

  • Reliable crispy coating after frying

  • Consistent seafood flavor

  • Predictable cooking results

Consistency is essential for restaurants that require standardized appetizer presentation.


Why Buy from PatFresh?

PatFresh supplies HoReCa kitchens across India with dependable frozen seafood and specialty ingredients.

Key advantages include:

  • Reliable bulk supply for restaurants and hotels

  • PAN-India delivery network

  • Frozen seafood cold-chain logistics

  • Safe packaging standards

  • Dedicated procurement support for HoReCa buyers

PatFresh helps commercial kitchens maintain uninterrupted ingredient sourcing.


Bulk Orders & Customer Support

Restaurants, hotels, cafés, and catering businesses requiring large quantities can contact PatFresh for bulk procurement support.

Support includes:

  • Bulk order coordination

  • Repeat order scheduling

  • Delivery planning

  • Product availability assistance

This ensures consistent supply for HoReCa buyers.

Additional information

Weight 0.3 kg
Dimensions 22 × 18 × 5 cm

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